Kickin’ Cajun Wings Are A Sure-fire Hit At Every Party
Grilled chicken wings are always a hit—and these Creole spiced wings featuring our favorite seasonings from Mis’ Rubin’s bring home the glory every time
Chicken wings are the ultimate finger food which makes them perfect for just about any social gathering. You will love this recipe for Kickin’ Cajun Wings with its taste of Creole thanks to Creole Magic Seasoning by Mis’ Rubin’s. Best of all, the addition of White Magic Seasoning adds a ton of depth to the flavor.
Ingredients
- 3 pounds chicken wings, cut apart at joints, wing tips discarded
- 1/4 cup Creole Magic Seasoning
- 1/4 cup White Magic Seasoning
- 1/4 cup squeeze margarine
Directions
Step 1: Preheat grill (or oven) to 350 degrees and lightly oil the grate. Place raw wings in a bowl and add 1/4 cup Creole Magic Seasoning, 1/4 cup of White Magic Seasoning and 1/4 cup squeeze margarine. Toss evenly to coat all wings.
Step 2: Place wings on grill over indirect heat or in oven at 350 degrees. Cook until wings reach an internal temperature of 175 degrees, turning occasionally.
